A love affair with lamb
#Middlebury #AustralianLamb
I seldom prepared or served lamb until I tasted Australian lamb. The tenderness and variety of cuts of Australian lamb opens up the opportunity to serve ... Continue Reading →
Celebrate Spring with Australian lamb dish
#Middlebury #KitchenDiva #Lamb
Come spring, I love cooking and serving Australian grass-fed lamb, especially the shank portions for dinner. I fell in love with braised lamb shanks years ... Continue Reading →
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